Asian Savory Seasoning

size 4oz

Flavor Description:

This blend hits deep and smoky right away, with a savory backbone that keeps you coming back for more. Warm ginger, roasted garlic, sweet onion, and a hint of chive finish it off. It’s smooth, layered comfort with a clean umami kick.

The salt is intentionally kept neutral you get the flavor, and you control the seasoning. Add more or keep it light depending on what you’re cooking.

Use it to:

• marinate chicken, beef, pork, or seafood (recommend using as a wet marinade by adding some oil or water and letting your meat sit for 30min to overnight for best results before cooking)
• build rich ramen broth
• boost stir-fry and noodles
• finish sauces and marinades
• sprinkle over fries, rice, eggs, or roasted veggies

It makes anything taste like it took effort, even when it didn’t